1. Discover the Best Cooking Class

If you’re visiting Hanoi and want more than just sightseeing, why not taste Vietnam from the inside out? A cooking class in Hanoi is one of the most immersive and delicious ways to experience the culture, history, and heart of Vietnamese life.

Whether you’re a foodie, a curious traveler, or a complete beginner in the kitchen, this hands-on experience offers more than just recipes — it brings stories, laughter, and unforgettable flavors.

2. Market Tour: From Street to Stove

Your culinary journey begins with a local market visit. Follow your host through vibrant food stalls, where colorful herbs, fresh vegetables, and tropical fruits create a feast for the senses. You’ll learn how to pick ingredients just like a Vietnamese chef and understand the foundation of our cuisine: freshness, balance, and simplicity.

3. Cook Like a Local

Back in the kitchen, it’s time to roll up your sleeves and get cooking! Under the guidance of experienced instructors, you’ll prepare classic Vietnamese dishes such as:

• Phở bò (Beef noodle soup)

• Nem rán (Fried spring rolls)

• Bún chả (Grilled pork with noodles)

• Gỏi cuốn (Fresh spring rolls)

• Chè dessert (Vietnamese sweet soup)

Vegetarian and vegan options are always available, and the menus change seasonally to reflect what’s fresh and local.

4. Enjoy Your Meal

Once the dishes are done, sit down and enjoy your creations — accompanied by stories, jokes, and maybe even a cup of local rice wine. It’s more than a meal; it’s a cultural celebration shared around the table.

5. Why Choose Our Hanoi Cooking Class?

• ✅ Small group size (max 10 guests) for personal attention

• ✅ English-speaking, passionate instructors

• ✅ Hands-on, beginner-friendly experience

• ✅ Market tour included in most classes

• ✅ Recipes sent via email after the class